Downton Brewery Beers

Seasonal Specials

Maroonmaker Mild

Maroonmaker Mild, 3.3%:

Our chestnut coloured mild was first brewed in April 2004, and remains a springtime favourite. A surprisingly full-bodied malty flavour is well matched with a delicate hoppy aroma from East Kent Goldings and Tettnang hops. Available: April-May




Black Knight Bitter

Black Knight Bitter, 4.1%:

A dark bitter beer with pronounced burnt malt flavours. Strong citrus notes from Styrian Goldings and Tettnang hops balance the roasted malty bitterness. Available: December - February




German Pale Ale

German Pale Ale, 4.2%:

A trio of German hops (Tettnang, Mittlefruh, and Spalter Select) add spicy, citrus flavours and a fresh aroma to this straw coloured bitter. Available: September – October.




Apple Blossom Ale

Apple Blossom Ale, 4.3%:

A delightfully thirstquenching bitter. Delicate citrus hop flavours combine with the sweet floral aroma of fresh apples. Available: March – April.




Mad Hare

Mad Hare, 4.4%:

A copper coloured beer with spicy aromas balanced by a rich hoppy flavour. Brewed using: Pale, chocolate, and roasted barley malts; Mittlefruh and Challenger hops; and a unique blend of ginger, lemongrass and coriander. Available: February - March.




All Rounder

All Rounder, 4.4%:

Roasted barley and chocolate malts add richness and depth to this dark copper ale. East Kent Goldings and Tettnang hops, along with a late addition of lemongrass, provide a citrus, hoppy finish. Available: July - August.




Honey Porter

Honey Porter, 4.4%:

Polish hops (Lublin and Marynka) and Mexican honey provide the ideal balance to the dark roasted malts in this remarkably fresh tasting porter. Available: December – January.




Seasonal Specials
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